Welcome to the Bahamasâ first supper club, where Bahamian hospitality meets a unique dining experience. A supper club is more than a restaurant; itâs a social event where friends gather to enjoy food, culture, and conversation. At 10 PM, we transform into a lively nightspot with DJs, bottle service, and late-night menu until 2 AM. At TUGA, we create memorable experiences with amazing vibes, celebrating Bahamian flavours for both locals and visitors.
Our menu is crafted from the freshest local ingredients, and amazing Bahamian chefs. From the Catch Of The Day to the 24K Golden Tomahawk, every dish tells a story of Bahamas land and sea. Our staple dish, the Drunken Lobster Mac N Cheese, is made daily with fresh caught Bahamian Lobster, connecting you directly to the fl avours of the Bahamas. Our menu off ers a fusion dining experience, as every good supper club should.
